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Jean-Paul & Benoit Droin Chablis Grand Cru Valmur 2012

Jean-Paul & Benoit Droin Chablis Grand Cru Valmur 2012

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Jean-Paul & Benoit Droin Chablis Grand Cru Valmur 2012 

Pizza tarte flambée

“Tarte flambée” style pizza

Bright yellow gold color. Salty nose with candied lemon, pears, orchard fruits with enjoyable toasty notes coming from the barrel ageing. Same profile on the palate, the wine is dense with a round mouth feel, explodes on the finish where the wine is even more bold and persistant. Yes the oak is still there, but it pairs well with the wine’s structure and bring in roundness while not hidding its acidity or salinity. This wine was a perfect match to a “tarte flambée” style pizza. Excellent+ (92)

Made of chardonnay. Bottled after have spent 10 months in oak barrels. Alcohol level of 13%

There is still few bottles of this wine on 2015 vintage available in some SAQ stores for 82,25$ (Code SAQ :12280775)

Droin’s website: jeanpaul-droin.fr

They are represented by Vini-Vins: vini-vins.com

Jean-Paul & Benoit Droin Chablis Grand Cru Valmur 2012

Jean-Paul & Benoit Droin Chablis Grand Cru Valmur 2012

René & Vincent Dauvissat Chablis Grand Cru Les Clos 2007

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René & Vincent Dauvissat Chablis Grand Cru Les Clos 2007

Beautiful medium dark gold color. Powerful nose from bottle opening and only got prettier with more air. Rich fruit nose with citrus fruit, poached pear, spices and a gentle hint of oak. Typical salty and mineral Chablis aromas are also there, but in the background. Bright palate with good acidity and powerful salty, fruity, mineral flavors with again, just a touch of spices and oak. So long finish. Among the best white wine I ever had. Sublime (95)

Bought at a wine store in France by a friend since Dauvissat’s wines are not available around here. Merci Baptiste!

More informations about Domaine Dauvissat:

larvf.com  (in french)

rarewineco.com (in english)