{"id":5534,"date":"2018-02-16T10:54:03","date_gmt":"2018-02-16T15:54:03","guid":{"rendered":"http:\/\/dansmonverre.ca\/en\/?p=5534"},"modified":"2018-02-16T10:54:03","modified_gmt":"2018-02-16T15:54:03","slug":"2009-prince-edward-county-wine-tour","status":"publish","type":"post","link":"https:\/\/dansmonverre.ca\/en\/2009-prince-edward-county-wine-tour\/","title":{"rendered":"2009 Prince Edward County Wine Tour"},"content":{"rendered":"<h2>2009 Prince Edward County Wine Tour<\/h2>\n<p>There is no secret here if I say that I like Prince Edward County and its wines and it has been that way for a few years already. With time I did gathered a bunch of these bottles and I was ready to open a few of them in an horizontal tasting, or all wines coming from a single vintage. This would be a great way to virtually do a tour of this region I like so much!<\/p>\n<p>My choice? All wines were to be from the 2009 vintages. All I needed was good friends to open all these bottles. My intent was to do that &#8220;tasting&#8221; on December 31, but the cold and sick kids made me push away this evening from a few days. Since we were more thirsty than ever, I had to add some extra bubbles to the lineup to help us wait to get to these 2009 wines.<\/p>\n<h4>Starting with the extra bubbles:<\/h4>\n<div id=\"attachment_5530\" style=\"width: 410px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-5530\" class=\"wp-image-5530\" src=\"https:\/\/dansmonverre.ca\/wp-content\/uploads\/2018\/02\/Grange-of-Prince-Edward-Brut-Ros\u00e9-2012-Wine-Club-Edition-300x300.jpg\" alt=\"Grange of Prince Edward Brut Ros\u00e9 2012 Wine Club Edition\" width=\"400\" height=\"401\" srcset=\"https:\/\/dansmonverre.ca\/wp-content\/uploads\/2018\/02\/Grange-of-Prince-Edward-Brut-Ros\u00e9-2012-Wine-Club-Edition-300x300.jpg 300w, https:\/\/dansmonverre.ca\/wp-content\/uploads\/2018\/02\/Grange-of-Prince-Edward-Brut-Ros\u00e9-2012-Wine-Club-Edition-80x80.jpg 80w, https:\/\/dansmonverre.ca\/wp-content\/uploads\/2018\/02\/Grange-of-Prince-Edward-Brut-Ros\u00e9-2012-Wine-Club-Edition-36x36.jpg 36w, https:\/\/dansmonverre.ca\/wp-content\/uploads\/2018\/02\/Grange-of-Prince-Edward-Brut-Ros\u00e9-2012-Wine-Club-Edition-180x180.jpg 180w, https:\/\/dansmonverre.ca\/wp-content\/uploads\/2018\/02\/Grange-of-Prince-Edward-Brut-Ros\u00e9-2012-Wine-Club-Edition-120x120.jpg 120w, https:\/\/dansmonverre.ca\/wp-content\/uploads\/2018\/02\/Grange-of-Prince-Edward-Brut-Ros\u00e9-2012-Wine-Club-Edition-450x451.jpg 450w, https:\/\/dansmonverre.ca\/wp-content\/uploads\/2018\/02\/Grange-of-Prince-Edward-Brut-Ros\u00e9-2012-Wine-Club-Edition.jpg 500w\" sizes=\"auto, (max-width: 400px) 100vw, 400px\" \/><p id=\"caption-attachment-5530\" class=\"wp-caption-text\">Grange of Prince Edward Brut Ros\u00e9 2012 Wine Club Edition<\/p><\/div>\n<p><strong>Grange of Prince Edward Brut Ros\u00e9 2012 Wine Club Edition<\/strong><\/p>\n<p>Light pink to orange color. Fines and subtle bubbles. Nose and palate are on the finesse side with fresh red fruit notes (mostly strawberries), some bread and salty notes. Also have the &#8220;standard&#8221; release of that wine and I am quite curious to try it to see if there&#8217;s any difference. Anyway, like it and it was a great way to begin the evening! Very good (90)<\/p>\n<p><em>This is the Wine Club label edition of that wine, release Fall 2016. Made of Pinot Noir, Traditional Method and was aged on lees for 40 months (for the standard release)<\/em><\/p>\n<p><strong><a href=\"http:\/\/www.grangeofprinceedward.com\/\">Grange of Prince Edward<\/a><\/strong>\u00a0wines are represented in Qu\u00e9bec by\u00a0<strong><a href=\"http:\/\/www.bambaraselection.com\/\" target=\"_blank\" rel=\"noopener\">Bambara S\u00e9lection<\/a><\/strong><\/p>\n<h4>The sparkling wine I&#8217;ve been waiting so long for :<\/h4>\n<div id=\"attachment_5528\" style=\"width: 410px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-5528\" class=\"wp-image-5528\" src=\"https:\/\/dansmonverre.ca\/wp-content\/uploads\/2018\/02\/Hinterland-Les-\u00c9toiles-Brut-VQA-Prince-Edward-County-2009-300x298.jpg\" alt=\"Hinterland Les \u00c9toiles Brut VQA Prince Edward County 2009\" width=\"400\" height=\"397\" srcset=\"https:\/\/dansmonverre.ca\/wp-content\/uploads\/2018\/02\/Hinterland-Les-\u00c9toiles-Brut-VQA-Prince-Edward-County-2009-300x298.jpg 300w, https:\/\/dansmonverre.ca\/wp-content\/uploads\/2018\/02\/Hinterland-Les-\u00c9toiles-Brut-VQA-Prince-Edward-County-2009-80x80.jpg 80w, https:\/\/dansmonverre.ca\/wp-content\/uploads\/2018\/02\/Hinterland-Les-\u00c9toiles-Brut-VQA-Prince-Edward-County-2009-36x36.jpg 36w, https:\/\/dansmonverre.ca\/wp-content\/uploads\/2018\/02\/Hinterland-Les-\u00c9toiles-Brut-VQA-Prince-Edward-County-2009-180x180.jpg 180w, https:\/\/dansmonverre.ca\/wp-content\/uploads\/2018\/02\/Hinterland-Les-\u00c9toiles-Brut-VQA-Prince-Edward-County-2009-120x120.jpg 120w, https:\/\/dansmonverre.ca\/wp-content\/uploads\/2018\/02\/Hinterland-Les-\u00c9toiles-Brut-VQA-Prince-Edward-County-2009-450x446.jpg 450w, https:\/\/dansmonverre.ca\/wp-content\/uploads\/2018\/02\/Hinterland-Les-\u00c9toiles-Brut-VQA-Prince-Edward-County-2009.jpg 500w\" sizes=\"auto, (max-width: 400px) 100vw, 400px\" \/><p id=\"caption-attachment-5528\" class=\"wp-caption-text\">Hinterland Les \u00c9toiles Brut VQA Prince Edward County 2009<\/p><\/div>\n<p><strong>Hinterland Les \u00c9toiles Brut VQA Prince Edward County 2009<\/strong><\/p>\n<p>Light gold color. Aromas of freshly baked bread, spices, some yeast notes, salty water. This is pure refinement and we can only be amazed by that perfume. Fine bubbles that takes more amplitude on the palate to end up in a salty and crushed rocks like finish. Taste like blood orange, some red berries, lemon, rocks, bread and butter. Long, very long finish. Superb+ (94)<\/p>\n<p><em>Traditional Method. Made of\u00a0 60% Chardonnay and 40% Pinot Noir, aged on lees for 5 years, no dosage. The 750ml bottles of this are not available anymore, but you can get some magnums on Hinterland&#8217;s website! Got mine, of course!<\/em><\/p>\n<p><strong><a href=\"https:\/\/www.hinterlandwine.com\/\" target=\"_blank\" rel=\"noopener\">Hinterland<\/a><\/strong>\u00a0wines are now being represented in Qu\u00e9bec by\u00a0<strong><a href=\"https:\/\/agencetrinque.ca\/\" target=\"_blank\" rel=\"noopener\">Agence Trinque<\/a><\/strong><\/p>\n<h4>The &#8220;Grand Vin&#8221; from Norman Hardie:<\/h4>\n<div id=\"attachment_5529\" style=\"width: 410px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-5529\" class=\"wp-image-5529\" src=\"https:\/\/dansmonverre.ca\/wp-content\/uploads\/2018\/02\/Norman-Hardie-Pinot-Noir-Cuv\u00e9e-L-VQA-Ontario-2009-300x291.jpg\" alt=\"Norman Hardie Pinot Noir Cuv\u00e9e L VQA Ontario 2009\" width=\"400\" height=\"388\" srcset=\"https:\/\/dansmonverre.ca\/wp-content\/uploads\/2018\/02\/Norman-Hardie-Pinot-Noir-Cuv\u00e9e-L-VQA-Ontario-2009-300x291.jpg 300w, https:\/\/dansmonverre.ca\/wp-content\/uploads\/2018\/02\/Norman-Hardie-Pinot-Noir-Cuv\u00e9e-L-VQA-Ontario-2009-36x36.jpg 36w, https:\/\/dansmonverre.ca\/wp-content\/uploads\/2018\/02\/Norman-Hardie-Pinot-Noir-Cuv\u00e9e-L-VQA-Ontario-2009-450x437.jpg 450w, https:\/\/dansmonverre.ca\/wp-content\/uploads\/2018\/02\/Norman-Hardie-Pinot-Noir-Cuv\u00e9e-L-VQA-Ontario-2009.jpg 500w\" sizes=\"auto, (max-width: 400px) 100vw, 400px\" \/><p id=\"caption-attachment-5529\" class=\"wp-caption-text\">Norman Hardie Pinot Noir Cuv\u00e9e L VQA Ontario 2009<\/p><\/div>\n<p><strong>Norman Hardie Pinot Noir Cuv\u00e9e L VQA Ontario 2009<\/strong><\/p>\n<p>Light garnet color. Nose of spicy red berries with some oak and smoke bringing in some elegance. Just perfect mouthfeel with loads of crushed red berries, spices, earth and salty rocks. This wine feels so alive! Very long and lively finish that makes the moment last longer. Superb (93)<\/p>\n<p><em>This is a blend of 60% Niagara fruit and 40% County fruit. The wine was initially aged for 12 months in French oak barrels. It was then blended and put back to oak for 6 months. Only made when <a href=\"http:\/\/www.normanhardie.com\/wine\/cuvee-l-pinot-noir-2\/#2009\" target=\"_blank\" rel=\"noopener\">all the right conditions are united<\/a> (this was the first time of the 3 made for now &#8211; 2009, 2012, 2014)<\/em><\/p>\n<p><strong><a href=\"http:\/\/www.normanhardie.com\/\" target=\"_blank\" rel=\"noopener\">Norman Hardie&#8217;s<\/a><\/strong>\u00a0are represented in Qu\u00e9bec by\u00a0<strong><a href=\"http:\/\/vindamejeanne.com\/\" target=\"_blank\" rel=\"noopener\">Vin Dame Jeanne<\/a><\/strong>.<\/p>\n<h4>A Gamay from the winery that opened my eyes on this grape based wines from PEC:<\/h4>\n<div id=\"attachment_5527\" style=\"width: 410px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-5527\" class=\"wp-image-5527\" src=\"https:\/\/dansmonverre.ca\/wp-content\/uploads\/2018\/02\/Grange-of-Prince-Edward-Select-Gamay-Noir-VQA-Prince-Edward-County-2009-300x298.jpg\" alt=\"Grange of Prince Edward Select Gamay Noir VQA Prince Edward County 2009\" width=\"400\" height=\"397\" srcset=\"https:\/\/dansmonverre.ca\/wp-content\/uploads\/2018\/02\/Grange-of-Prince-Edward-Select-Gamay-Noir-VQA-Prince-Edward-County-2009-300x298.jpg 300w, https:\/\/dansmonverre.ca\/wp-content\/uploads\/2018\/02\/Grange-of-Prince-Edward-Select-Gamay-Noir-VQA-Prince-Edward-County-2009-80x80.jpg 80w, https:\/\/dansmonverre.ca\/wp-content\/uploads\/2018\/02\/Grange-of-Prince-Edward-Select-Gamay-Noir-VQA-Prince-Edward-County-2009-36x36.jpg 36w, https:\/\/dansmonverre.ca\/wp-content\/uploads\/2018\/02\/Grange-of-Prince-Edward-Select-Gamay-Noir-VQA-Prince-Edward-County-2009-180x180.jpg 180w, https:\/\/dansmonverre.ca\/wp-content\/uploads\/2018\/02\/Grange-of-Prince-Edward-Select-Gamay-Noir-VQA-Prince-Edward-County-2009-120x120.jpg 120w, https:\/\/dansmonverre.ca\/wp-content\/uploads\/2018\/02\/Grange-of-Prince-Edward-Select-Gamay-Noir-VQA-Prince-Edward-County-2009-450x446.jpg 450w, https:\/\/dansmonverre.ca\/wp-content\/uploads\/2018\/02\/Grange-of-Prince-Edward-Select-Gamay-Noir-VQA-Prince-Edward-County-2009.jpg 500w\" sizes=\"auto, (max-width: 400px) 100vw, 400px\" \/><p id=\"caption-attachment-5527\" class=\"wp-caption-text\">Grange of Prince Edward Select Gamay Noir VQA Prince Edward County 2009<\/p><\/div>\n<p><strong>Grange of Prince Edward Select Gamay Noir VQA Prince Edward County 2009<\/strong><\/p>\n<p>Still quite dark ruby color. Nose of earth, mushrooms, but also of homemade red berry jam with a touch of green and flower notes. More vibrant on the palate with this tart and sour finish (reminds me of sweet tarts). Flavors of sweet red berries, of spices, automn leaves and old wood that leads to a finish of good lenght. The evolution notes are there, but this wine is still offering satisfaction and drinkability. Still have one in the cellar that I&#8217;ll open soon. Excellent (91)<\/p>\n<p><em>Made of estate grown Gamay. Aged 24 months in French oak barrels.<\/em><\/p>\n<p><a href=\"http:\/\/www.grangeofprinceedward.com\" target=\"_blank\" rel=\"noopener\"><strong>Grange of Prince Edward<\/strong><\/a> wines are represented in Qu\u00e9bec by <a href=\"http:\/\/www.bambaraselection.com\" target=\"_blank\" rel=\"noopener\"><strong>Bambara S\u00e9lection<\/strong><\/a><\/p>\n<p>&nbsp;<\/p>\n<p style=\"text-align: center;\"><em><strong>Jump on the occasion to by and cellar these wines from this amazing area!<\/strong><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>2009 Prince Edward County Wine Tour There is no secret here if I say that I like Prince Edward County and its wines and it has been that way for a few years already. With time I did gathered a bunch of these bottles and I was ready to open a few of them in [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":5532,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"footnotes":""},"categories":[931],"tags":[3045,1006,1006,911,907,907,934,934,1913,1913,1807,1807,1734,1734,1735,910,910,1737,1737],"class_list":{"0":"post-5534","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","6":"hentry","7":"category-quick-suggestion","8":"tag-2009-prince-edward-county-wine-tour","9":"tag-chardonnay-en","11":"tag-dans-mon-verre-en","12":"tag-dansmonverre-en","14":"tag-gamay-en","16":"tag-grange-of-prince-edward-en","18":"tag-hinterland-en","20":"tag-norman-hardie-en","22":"tag-pec-en","23":"tag-pinot-noir-en","25":"tag-prince-edward-county-en"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - 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