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Henry Marionnet Domaine de la Charmoise Touraine 2016

Henry Marionnet Domaine de la Charmoise Touraine 2016 

Henry Marionnet Domaine de la Charmoise Touraine 2016 

Dark ruby color with purple hue. Nose of ripe red and black berries with spices note, earth and violet flowersQuite concentrated on the palateit still finds balance due to its acidity level and a sour-bitter finish that brings in some crispyness to the wineFeels structured (for a Gamay of course, not generally speaking!), it’ll hold on for a few years, or few minutes in your glass as it’s the two options offered with this wine! Good+ (88)

Made of  Gamay from vines planted between 1967 and 1978. Aged in tanks. Alcohol level of  12%

Available in SAQ stores for 16,75$ (Code SAQ : 00329532)

Henry Marionnet’s website: henry-marionnet.com

Sample proposed by VINS FINS L’agence: www.sdvf.ca

Henry Marionnet Domaine de la Charmoise Touraine 2016 

Henry Marionnet Domaine de la Charmoise Touraine 2016

Barone Ricasoli Chianti DOCG 2015

Barone Ricasoli Chianti DOCG 2015

Barone Ricasoli Chianti DOCG 2015

Dark ruby color. Nose of spicy red fruits, it’s inviting and charming, but balanced and shows true Chianti character. Round on the palate with a good acidity level, showing red fruits and spices flavors, this is a wine for food. This well pair well with many dishes, fulfilling your expectations at a very enjoyable price point! Good+ (88)

Made of Sangiovese. Aged in tanks. Alcohol level of 13,5%

Available in SAQ stores for 15,55$ (Code SAQ : 13188858)

Barone Ricasoli’s website: baronericasoli.com

Sample proposed by Vins Fins l’Agence: sdvf.ca

For other Barone Ricasoli’s wine tasting notes, look here

Intriga Cabernet-Sauvignon Valle del Maipo 2014

Intriga Cabernet-Sauvignon Valle del Maipo 2014

Intriga Cabernet-Sauvignon Valle del Maipo 2014

Dark purple color. Nose of black berries, spices, earth, grilled bell pepper, herbacious and oaky notes. Velvet texture on the palate, almost rich, but still keep its balance between concentration, strenght and a touch of freshness. Flavors of dark berries, spices, bitter cocolate, earth and oak. Very good (89)

Made of 95% cabernet-sauvignon and 5% of petit verdot. Aged 21 months in French oak barrels, 23% being new and 77% of second use. Alcohol level of 14,5%

Available in SAQ stores for 22,45$ (Code SAQ : 11766520)

Intriga is owned by MontGras: montgras.cl

MontGras is represented in Québec by VINS FINS l’agence: sdvf.ca

Château Cailleteau Bergeron Tradition Côtes de Blaye 2015

Château Cailleteau Bergeron Tradition Côtes de Blaye 2015

Lightly colored with green hue. Salty and herbacious nose with citrus fruit and flower notes. Enjoyable acidity on the palate with flavors of citrus fruit, herbs, green apples and a great intensity and finish lenght. This is really well made! Very good (89)

Made from 70% sauvignon blanc and 30% sauvignon gris. Aged in stainless tanks. Alcohol level of 13%

Available at the SAQ for 16,70$ (Code SAQ : 10863281)

The Château’S website: cailleteau-bergeron.com

Represented in Québec by VINS FINS l’Agence: sdvf.ca

Château Cailleteau Bergeron Tradition Côtes de Blaye 2015

Douglas Green Cabernet-Sauvignon Western Cape 2016

Douglas Green Cabernet-Sauvignon Western Cape 2016

Douglas Green Cabernet-Sauvignon Western Cape 2016

Medium dark and slightly purple color. Spicy nose with dark berries, leather and grilled bell pepper. Smooth on the palate with a good amount of fruit flavors, it ends in a finish where a light bitterness and green pepper give some strenght. Drinks pretty easily. To pour over meat or lasagna dish. Good (87)

Made of  Cabernet-Sauvignon from vineyards in Swartland and Robertson. Fermentation and ageing goes in tanks with French oak staves contact for 3 months. Alcohol level of 14%

Available in SAQ stores for 10,15$ (Code SAQ : 12383248)

Douglas Green vineyards website: douglasgreenwines.com

Sample proposed by VINS FINS l’Agence: sdvf.ca

Château Trillol Corbières 2012

Château Trillol Corbières 2012

Château Trillol Corbières 2012

Dark colored. Nose and palate of pepper, dark berries, it’s spicy and leather on the finish. There is also a chewy mouthfeel and structure, so it need meat to pair with it! If you like bolder and full-bodied wines, you may enjoy this one. Good+ (88)

Blend of 52% Grenache, 24% Carignan, 24% Syrah. Aged 6 to 12 months in 3 to 6 years old oak barrels. Alcohol level of 13,5%

Available at the SAQ for 17,95$ (Code SAQ : 00523274)

Château Trillol is owned by the Sichel family: sichel.fr

Sample proposed by VINS FINS L’agence: sdvf.ca

Barone Ricasoli Chianti 2013

Barone Ricasoli Chianti 2013

Barone Ricasoli Chianti 2013

Medium dark ruby color. The wine have aromes of cherries, earth and some spices notes. Silky on the palate, the fruit is King here. With its good acidity level and its spicy finish, this wine is at its best when poured while eating even if it ca be enjoyed by itself! Good+ (88)

Mainly made of  Sangiovese. Aged in 90% tanks and 10% in oak barrels. Alcohol level of 13% 

Available in private import ordering through VINS FINS L’agence

Barone Ricasoli’s website: baronericasoli.com

Sample proposed by VINS FINS L’agence: sdvf.ca

Barone Ricasoli Chianti 2013

Henry Marionnet Première Vendange Touraine 2015

Henry Marionnet Première Vendange Touraine 2015

Henry Marionnet Première Vendange Touraine 2015

Medium dark purple color. Nose of fruits, berries, fruits, spices, fruits, earthFlavors are dominated by fruit notes, spices and earth. It might looks like a very primary description for a tasting note, but fir those like that are powered with Gamay based wines are gonna be pleased with this one. Might lack some depth or concentration, but this is quaffable… at that’s what’s great with it! Very good (89)

Made of Gamay. Natural winemaking. Aged in tanks. Alcohol level of 12,5%

Available at the SAQ for 23,90$ (Code SAQ : 12517875)

Henry Marionnet’s website: henry-marionnet.com

Sample proposed by VINS FINS L’agence: sdvf.ca

Henry Marionnet Première Vendange Touraine 2015

Château Cailleteau Bergeron Blaye Côtes de Bordeaux 2012

Château Cailleteau Bergeron Blaye Côtes de Bordeaux 2012

Château Cailleteau Bergeron Blaye Côtes de Bordeaux 2012 

Dark garnet color. Nose of dark berries, spices and smoke. On the palate this wine shows the Bordeaux classic balance with notes of tobacco and leather, this fruit flavors paired with an enjoyable bitterness. Approcheable now, but would surprise many of us after some ageing in a cellar. Good+ (88))

Blend of 80% Merlot, 10% Cabernet Sauvignon and 10% Malbec. Aged 13 months in oak barrels. Alcohol level of 14%

Available at the SAQ for 19,55$ (Code SAQ : 00919373)

Château Cailleteau Bergeron’s website: cailleteau-bergeron.com

Sample proposed by Vins Fins: sdvf.ca