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dansmonverre

About dansmonverre

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But we are proud to say that dansmonverre contributed 1034 entries already.

Entries by dansmonverre

Anne & Jean-François Ganevat Y’a Bon the Canon 2014

15 August 2015/in Tasting notes/by dansmonverre

Anne & Jean-François Ganevat Y’a Bon the Canon 2014 It is a natural wine, yes. It’s all coming from its foggy look, the fur and slightly « funky » aromas and its light fizz on the palate. But there is more. Explosive red berries flavors (cherries and cranberries), a great sappiness, flowers, black earth and a salty […]

Casa Silva Reserva Cuvée Colchagua Carmenère 2013

14 August 2015/in Small budget/by dansmonverre

Casa Silva Reserva Cuvée Colchagua Carmenère 2013 Deep purple color. Aromas of black berries, bitter chocolate, spices, wet earth and oaky notes. The typical and silky mouthfeel from the Carmenère with its chocolate and green peppers flavors are completed with the other aromas already there. Flavorful and have a good length. Can be paired with […]

Domaine Tollot-Beaut et Fils Corton-Bressandes Grand Cru 1999

13 August 2015/in Tasting notes/by dansmonverre

Domaine Tollot-Beaut et Fils Corton-Bressandes Grand Cru 1999 Dark garnet with orange rim. Wild aromas of meat, of fern and berries. Seams a little harsh to me. Dense and complex mouthfeel with flavors of spices, small black berries and an enjoyable bitterness even if felt too serious (austere) and still structured. Tasted blind, I was […]

Lammershoek LAM Pinotage Swartland South Africa 2013

13 August 2015/in Tasting notes/by dansmonverre

Lammershoek LAM Pinotage Swartland South Africa 2013 Light and translucid garnet color. Typical aromas of natural wine with black earth, some spices, red fruits and a little “funky” twist. Initially having a light bubbly feel on the palate, this aspect will disappear with time. Then got flavors of Morello cherries, orange peel and tree branches. […]

Perrot-Minot Morey-St-Denis 1er cru La Riotte Vieilles Vignes 2002

12 August 2015/in Tasting notes/by dansmonverre

Domaine Perrot-Minot Morey-St-Denis 1er cru La Riotte Vieilles Vignes 2002 The wine is quite dark. Up front spices aromas, but also have fruit, some green notes coming from the inclusion of whole cluster and oak still shows a bit. Chewy mouth feel with fruit flavors, load of spices, long and dense finish with a lot […]

Karim Vionnet Chiroubles 2014

11 August 2015/in Quick suggestion/by dansmonverre

Karim Vionnet Chiroubles 2014 Light and bright. Aromas of flowers, grape flavored candy, pure Gamay paradise! The level of enjoyment follows on the palate with loads of fruit flavors with earth and spices note. Very good+ (90) Made of Gamay. Alcohol level of 12% Représenté au Québec par : http://oenopole.ca/ Bu au bar à vin le […]

Henry Marionnet Domaine de la Charmoise Sauvignon Val de Loire 2014

11 August 2015/in Small budget/by dansmonverre

Henry Marionnet Domaine de la Charmoise Sauvignon Val de Loire 2014 Lightly colored. Aromas of citrus fruit, fresh pineapple and tree leaves. Bight acidity on the palate with a round and sappy finish. Flavors of grapefruit, yellow apples and a touch of minerality. Some freshness for the appetizer of a summer meal. Like it! Very […]

Château et Caves d’Esclans – Domaine Sacha Lichine

8 August 2015/in Visits/by dansmonverre

Velenosi Il Brecciarolo Rosso Piceno DOC Superiore 2012

7 August 2015/in Small budget/by dansmonverre

Velenosi Il Brecciarolo Rosso Piceno DOC Superiore 2012 Purple color. Aromas of black berries, smoke, dry herbs, tomato paste and blueberry pastries. Silky mouth feel with just a little more grip on the finish with spices and fine bitterness. Nice fruit flavors and this wine is quite versatile at the table. Great value. Good+ (88) […]

Camille Giroud Corton-Clos du Roi Grand Cru 2010

5 August 2015/in Tasting notes/by dansmonverre

Camille Giroud Corton-Clos du Roi Grand Cru 2010 Ruby and shiny color. Explosion of red berries in a festive blend of aromas of sweet strawberries, anise, light caramel and vanilla. Sappy but delicate with fine oak notes, flavors of red fruit, pepper and minerals. Felt quite opened at this stage which, beside how I like […]

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